Suggestions
Explore the featured selections!
Raw oysters on the 1/2 Shell
Shrimp Salad
Cheese Cake
Chicken & Chips
About
Emmett Watson's Oyster Bar
Welcome to Emmett Watson's Oyster Bar, a hidden gem nestled within the bustling Pike Place Market in Seattle. Located at 1916 Pike Pl, Seattle, WA 98101, this charming eatery provides both locals and visitors with a tranquil escape from the market's crowds. When you step inside, you're greeted by a warm atmosphere and an aroma that speaks to the freshness of the ocean.
Under the stewardship of the new owner, Brian, the bar is garnering attention for its unique oyster offerings, including two distinct varieties hailing from local tribes—one large and buttery, the other perfectly small and briny. Such attention to detail and quality resonates with patrons, as observed in customer reviews.
It’s not just the oysters that shine at Emmett Watson's. Diners revel in the wide array of delicious, house-made toppings that accompany each fresh catch. From the glowing feedback of guests like M. Cross, who praised the crumbed fish as the best they had encountered in the U.S., it's clear that every dish crafted here is prepared with passion and skill.
Moreover, the ambiance is another highlight. Tucked away from the main foot traffic, this oyster bar offers a mini oasis that's ideal for a leisurely lunch or a romantic afternoon with a glass of wine, as experienced by Alexandria Wenninger. With plenty of seating options, including delightful outdoor spots, it embodies a relaxed charm perfect for savoring seafood in style.
Whether you're a seasoned oyster connoisseur or a newcomer eager to try these delicacies, Emmett Watson's provides an engaging culinary experience with thoughtful and attentive service. Customers like Shadasia Lewis have noted how the staff's enthusiasm and knowledge enhance the meals, reassuring diners that they are in good hands.
In a city famed for its seafood, Emmett Watson's Oyster Bar stands out not just for its stellar offerings, but for the memorable experiences it creates. As Roman Imp reflects, it's more than just a stop—it’s a local favorite, embodying the essence of what makes Seattle's dining scene so vibrant and welcoming. Join us at Emmett Watson's for a taste of the sea; you won't be disappointed.
For more information, feel free to reach out at +1 206-485-7023. Dive in and discover a world of flavor at Emmett Watson's Oyster Bar, where each oyster tells a story of freshness and delight.
People talk
Our Guestbook
“ Spoke w the new owner, Brian. Great guy. He bringing two unique oysters from the Tribes. One is buttery and large, the other is small and salty. Both, are as Brian described! Will be back tmr! ”
“ An excellent place to stop for lunch. There is plenty of seating, and if it's a fine day sitting outside is lovely. It's in the middle of the market but you wouldn't know it, because the spot is tuck away down an alley and the crowds are funneled away. The food was delicious. The owner (extremely nice man) was running a special on oysters, and took the time to break down their tasting notes for us. A good selection of delicious toppings came with them. We then split a basket of fried seafood. The crumbed fish was easily the best I've had in the USA (coming from a commonwealth country.) I was sorry I didn't buy the crumbed fish all on its own until I tried the crumbed shrimp after it, then I was sorry I didn't buy way more of everything. Overall, it was a really lovely date with kind and thoughtful staff, good food, and a relaxed atmosphere. ”
“ This place has so much character. My husband and I stopped in for some oysters and a glass of wine, it was the perfect afternoon treat. The restaurant was not busy and the waitress was kind and attentive. ”
“ Tucked away spot at the market. Service was really good. The server mentioned things she hasn’t tried but was still able to explain very well. Great prices. Everything was tasty and very fresh. ”
“ Really fantastic place at Pike's. It's tucked into a sunny and quiet courtyard in the Sanitary Building at the main market itself. My partner and I had a lunch here after exploring the market for a few hours, and we had a lovely time. The owner is wonderful and charming. The oysters were delicious and a must try. Definitely a local favourite of ours now! ”
“ cute little spot! went two days in a row for the oysters. (Fish and chips are 10/10 too) they were amazing. our waiter was very kind , atmosphere was great and they had banger after banger playing. will definitely be coming back! ”
“ What a wonderful find this was for us on our first ever visit to Seattle. The oysters on the half shell were the best I have ever had -- Northwest coast, West coast, Gulf coast, East coast, anywhere. And Brian, the owner, was so informative about the source of the offerings and so helpful in our selection choices. Emmett Watson's is comfortable, delicious, and so welcoming. We understand from past reviews that perhaps the prior owner(s) had some bumps in the road, but Brian has figured out a wonderful plan. If you have visited in the past and are wondering if you should go back, the answer is a resounding "Yes!" This was our first stop in our week-long visit to Seattle, but not our last. And we can't wait to go again the next time we come to Seattle. Thank you, Brian! ”
“ If you are looking for fresh, amazing quality oysters, this place is the hidden gem you want to find yourself at. Our server was great, and gave us a split of 6x6 on the dozen oysters we ordered, to try both of their recent batches. First of all...they were 2 oysters harvested the night before!! & According to them, it is sold to them by indigenous tribes in the area to support their economy while ensuring ethical and quality produce. After deciding which oysters we liked most, i ordered a half dozen more with our entrees. I got the Fish & Chips (Cod) which were perfectly battered & fried with their fries. Their alcohol selection is limited to beer & wine, a good chaser for their also limited but quality menu. I was recommended this place by a server from one of the more high end restaraunts in the area and was not disappointed. Forget the Tabasco and try their Lousiana style hot sauce. DEFINITELY, the place to go for oysters. ”